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Tuna Brothers is a restaurant specializing in poke and tuna sashimi run by Japanese brothers. The owner, who has a keen eye for tuna cultivated through his experience in stocking tuna at the Tsukiji ...

When you want to relax, come to "Iyasu Yume". We offer delicious rice balls and bentos made with handmade rice. Opened in 2000 as Hawaii's first restaurant specializing in omusubi, Iyasumu is a pion...

We are a Japanese restaurant located in front of Kimitsu Station, a 2-minute walk from the station. Please use our restaurant for various gatherings such as business entertainment, festive occasions ・...

Safety ・ To serve safely, we use ingredients grown in nature as much as possible. We try to use homemade products without using chemical seasonings as much as possible.

You can enjoy Italian cuisine in Kamogawa by an authentic chef who has trained at popular restaurants in Tokyo. Inside the restaurant, you can enjoy a relaxing time as if you were at home with the oc...

Located in Tateyama City, Chiba Prefecture, Unagi Washoku Izuki is an eel restaurant that has been serving its signature sauce—a recipe passed down for over 60 years since its founding in Showa 32—alo...